Land Sharing and Sparing

In this episode, we explore ideas around land sharing and sparing; considering how to balance the need for sustainable food production with the need to protect the environment and wild spaces in the future. The discussion is hosted by Charlotte Smith and recorded as part of NOCC online in partnership with OF&G. Featuring Sue Pritchard; Food, Farming and Countryside Commission, Roger Kerr; OF&G, Bruce Pearce; Organic Research Centre, and Vicki Hird from Sustain: The Alliance for Better Food and Farming.

Om Podcasten

Moving towards farming systems that harness ecological processes to maintain productive agriculture whilst also building resilience, efficiency, and regenerating the farm environment is a constant learning process. www.agricology.co.uk is a hub for farmers and researchers to share the latest innovations and experiences of putting agroecology into practice. We chat with some of the movers and shakers in the fields, labs and food supply chains; focusing in on different sustainable farming practices in ‘Agroecology in focus’ and speaking with innovating farmers ‘In the field.’