Meet the Roto-Broil 400

Burnt Toast - En podcast af Food52

Kategorier:

This countertop rotisserie has a lively cult following for producing the juiciest, spit-roasted birds. Our reason to be suspicious? It was made in the 1950s. We put one to the test to find out if this machine \*really\* makes the best chicken,

Visit the podcast's native language site