#64 How Fondue Became Popular

Food Non-Fiction - En podcast af Lillian Yang

Kategorier:

This is the origin story of fondue and how it became a popular dish. Thank You To Our Interviewee: Belinda Hulin Thank You To Looperman Artists: Poppy Acoustic (parts 1, 2, and 3) by BradoSanz Edm pluck_for_intro by capostipite EDM Trap Perc Melody by 7venth12

Visit the podcast's native language site