The Future of Burgundy

21 April 2020: With the 2018 vintage suggesting for the first time that Global Warming might be causing some real problems in the time ahead if intelligent steps are not taken on the viticulture front, this zoom webinar investigates which parts of Burgundy might do well under warmer conditions, and who the young stars of the future might be. Alongside this, the team at 67 Pall Mall had organised for 200+ participants in the webinar to receive samples of 6 different wines, each one of wh...