Instant Gratification and Online Ordering: Have We Lost The Art of Hospitality?

Once upon a time, when you walked into a store or restaurant, you were greeted with cheer and enthusiasm. More recently, especially post-pandemic, has the service industry become overly transactional? Between robotic employees and actual robots taking your order, it can feel like you’re in a twilight zone when ordering takeout. Peter, Noelle, and guest host Lena are exploring their feelings on why servers and other service industry employees seem like they don’t give a f*ck anymore. This epis...