Working Overtime: What is the Standard Work Schedule in Restaurants?

Restaurant Punk - En podcast af Kara Restaurant Group - Torsdage

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Some corporate workplaces are moving to four-day work weeks, and many offices offer hybrid work-from-home options, but in hospitality, you almost always must report for in-person duty. Nick, Liz, and George are discussing the impacts of working more than a standard work week and answering questions, including: Are you equipped to work more than 40 hours a week in the hospitality industry?As an entrepreneur, does it annoy you when employees complain about working too many hours?Do certain rest...

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