404. Maggot Cheese (Casu Marzu)
Risky or Not? - En podcast af Don Schaffner and Ben Chapman

Dr. Don and Professor Ben talk about the risks of eating raw milk maggot cheese. Dr. Don - not risky đđź Professor Ben - not risky đđź âCasu Marzuâ The worldâs most dangerous cheese Unpasteurized sheep milk + live maggots. Would you dare to eat it? Casu martzu - Wikipedia The secret resistance behind the worldâs most dangerous cheese | The Outline Master thesis, Food Safety Law, Unsafe Casu Marzu MDMA (Ecstasy/Molly) DrugFacts | National Institute on Drug Abuse (NIDA) Sardinian dietary analysis for longevity: a review of the literature | SpringerLink Production Under Controlled Conditions of âCasu Marzuâ Cheese: Effect of the Piophila casei Colonization on Microbial and Chemical Composition of the Cheeses | Italian Journal of Food Safety Intestinal Infestation With Maggots of the âCheese Flyâ (Piophila casei) | JAMA | JAMA Network Urino-genital myiasis due to Piophila casei. - Abstract - Europe PMC