Speaking of Travel Foodie Lover Series With Two Pro Chefs On A Culinary Journey
Speaking of Travel takes us into the private world of two maestros of the kitchen who share their passion for community with stories and inspirations to reveal what helped them become modern culinary legends.Chef Erica McCier, also known as Chef Trudy, is the owner and executive chef of Indigenous Underground restaurant in Abbeville, SC. Chef Erica’s indomitable spirit, talents in the kitchen, and penchant for showcasing local ingredients have earned her a place on the 2023 roster of South Ca...