Muscadines

Steel Magnolias Podcast - En podcast af Laura Beth Peters and Lainie Stubblefield - Tirsdage

Native to the southern United States, muscadine grapes love the heat and grow wild all over. They can be eaten whole, used in jams, jellies, smoothies, or fermented into sweet wine.    We visited a muscadine winery just outside of Centerville, Tennessee.. Grinder’s Switch Winery which we are excited to tell y’all all about. They ship their wines to most of the United States: https://gswinery.com   A few resources mentioned:  Recipe for "Drunken Chicken with Muscadine Grapes and White Wine” - https://ediblepiedmont.ediblecommunities.com/recipes/drunken-chicken-muscadine-grapes-and-white-wine   To buy muscadine juice (not fermented) check out MightyMuscadine.com ******************************************* If you’d like to join our Patreon Community to support us monthly for perks and exclusive content check out https://www.patreon.com/steelmagnolias   Places to Connect: Sign up for mailing list HERE  https://mailchi.mp/e3cef217a5e7/sweetnews Instagram: @SteelMagnoliasPodcast Private Facebook Group: https://bit.ly/32Kna4T Support this podcast at — https://redcircle.com/steel-magnolias-podcast/donations

Visit the podcast's native language site