[BONUS] Black & Highly Flavored: Ice Cream's Black History with Lokelani Alabanza

When it comes to Genius, there's no duo better than SoulPhoodie's Tamara Celeste and Derek Kirk. To celebrate the launch of their new Food52 podcast, Black and Highly Flavored, we're sharing their first episode featuring a Nashville pastry chef who dreams up ice creams inspired by historic African-American cookbooks.