Episode 1: Jet Tila, Chef and Restaurateur

As the son of Thai and Chinese immigrants, Jet Tila‘s culinary journey has spanned the globe. The chef, restaurateur, cookbook author, and Food Network chef and judge is dishing on everything from the current restaurant landscape to the greatest meal he ever ate. In this episode, Jet and Kelly chat about: How he carved his culinary path from working in his family’s Thai market to discovering his own niche in the restaurant industry What impact the current world environment has had on restaurants and what we can expect to come in the months and years ahead What five tools you need to have a successful restaurant What it takes to break not one, but six Guinness World Records For more details about this episode, visit: www.justataste.com/jet-tila-just-a-taste-podcast/

Om Podcasten

Welcome to The Just a Taste Podcast hosted by Kelly Senyei. Grab a seat at her table, where she’s talking food, entrepreneurship, parenting and more. Kelly’s goal is to introduce you to inspiring people who have helped shape the world’s food scene, from chefs and authors to restaurateurs and inventors. Food is at the core of so much of what we do in life, including family, so you’ll also get a hearty helping of the good, the bad and the downright hilarious world of parenting. Tune in to new episodes every Tuesday and get more details at: justataste.com/just-a-taste-podcast-with-kelly-senyei/