Rachel Hugh and Neil Potts, The Vurger Co, Revolutionising Fast Food
Today we talk to the founders of The Vurger Co, Rachel and Neil. When I think of both of these entrepreneurs, resilience is the word that comes to mind. They originally launched with a restaurant in London and they've gone on to launch several products across the UK. We cover what it was like to have a restaurant launch date in March 2020, pivoting in the pandemic, plus fundraising, working together as a couple, and the best ways to build a team. This podcast is produced by Vevolution and edited by Bridey Addison-Child.