Auspicious Cuisine (Osechi Ryori) (Ep. 45)

Uncanny Japan - Japanese Folklore, Folktales, Myths and Language - En podcast af Uncanny Productions

Want to increase your chances of a new year filled with health, prosperity, and an abundance of children and grandchildren? All you need to do is eat some delicious osechi ryori. Osechi is Japan's New Year's cuisine that includes such delicacies as herring wrapped in kelp and tied with gourd strings (nori maki), dried and candied anchovies (tazukuri), and golden sweet potato and chestnut mash (kurikinton). Visit the Uncanny Japan website to read the show notes and transcript. Uncanny Japan is author Thersa Matsuura. Her other shows are Uncanny Robot Podcast and The Soothing Stories Podcast. Check out her books including The Carp-Faced Boy on Amazon. If you'd like to help support the podcast and have a bedtime story read to you monthly, please visit Patreon. Please join our community forum! https://japanforum.uncanny.productions/ Patreon: https://www.patreon.com/thersamatsuura Website: https://www.uncannyjapan.com/ YouTube: https://www.youtube.com/@UncannyJapan Mastodon: https://famichiki.jp/@UncannyJapan Twitter: https://twitter.com/UncannyJapan Facebook: https://www.facebook.com/uncannyjapan/ Instagram: https://www.instagram.com/uncannyjapan/ Buy Me a Coffee (one-time contribution): https://buymeacoffee.com/uncannyjapan Credits Intro and outro music by Julyan Ray Matsuura

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