Eat Capture Share - a podcast for food bloggers

148 Episoder

1. How to organise an in-person event!

   Udgivet: 24.1.2024
2. The politics of influence

   Udgivet: 10.1.2024
3. Inside my creative business. What worked, what didn’t, lessons learned in 2023

   Udgivet: 29.11.2023
4. Should you start a YouTube channel?

   Udgivet: 13.11.2023
5. Update! I got a book deal - the story so far

   Udgivet: 25.10.2023
6. On working with top end clients

   Udgivet: 11.10.2023
7. My Reels went viral, this is what I discovered!

   Udgivet: 27.9.2023
8. How this micro food influencer earned $10,000 a month!

   Udgivet: 13.9.2023
9. Smart money moves, with Ellen Yin

   Udgivet: 30.8.2023
10. How to turn food photography into a profitable side hustle

    Udgivet: 16.8.2023
11. MINI episode | How to thrive in an economic downturn

    Udgivet: 2.8.2023
12. AI, Substack and the future of food writing, with Dianne Jacob

    Udgivet: 26.7.2023
13. MINI episode | How I left my 9 to 5 and turned food photography into my full-time career

    Udgivet: 5.7.2023
14. MINI episode | I met with Meta, this is what I learned

    Udgivet: 21.6.2023
15. Influencer marketing for food content creators

    Udgivet: 7.6.2023
16. MINI episode | Should you niche down or not?

    Udgivet: 24.5.2023
17. How to build a restaurant photography business

    Udgivet: 10.5.2023
18. How to find a cookbook agent!

    Udgivet: 26.4.2023
19. MINI episode | What to do when your Reels tank!

    Udgivet: 12.4.2023
20. Building a sustainable career as a food content creator

    Udgivet: 29.3.2023