Every Day is a Food Day

En podcast af Van Valin Productions & YumDay

Kategorier:

37 Episoder

  1. Arsenic & Eggnog: Poisonous Foods with Danny Murphy

    Udgivet: 11.5.2021
  2. French Fries: Our Favorite Side Piece

    Udgivet: 4.5.2021
  3. Eating Our Fair Share: County Fair Foods with Counter Programming

    Udgivet: 28.4.2021
  4. A Taste of Season 2

    Udgivet: 20.4.2021
  5. Julia Child Was a B.A.M.F.

    Udgivet: 16.3.2021
  6. Yaaas (Chili) Queen!

    Udgivet: 23.2.2021
  7. Get it Poppin'...with Popcorn

    Udgivet: 26.1.2021
  8. Bacon Makes it Better

    Udgivet: 19.1.2021
  9. Peanut Butter: Spread it on Thicc

    Udgivet: 12.1.2021
  10. A Tale of Two Noodle Rings

    Udgivet: 5.1.2021
  11. My, What Big Pecans You Have

    Udgivet: 24.12.2020
  12. In Defense of Fruitcake

    Udgivet: 15.12.2020
  13. Gotta Tap That: a Maple Syrup Story

    Udgivet: 8.12.2020
  14. Wine Bottles and Cans (and Just Clap Your Hands)

    Udgivet: 1.12.2020
  15. Oh my Gourd, Becky: it's Pumpkin Szn

    Udgivet: 24.11.2020
  16. Donut Lassies & Survival Crackers

    Udgivet: 17.11.2020
  17. Introducing "Every Day is a Food Day"

    Udgivet: 8.11.2020

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Every food you love has a story. Nerd out on the stories, scandals, history and holidays behind all your favorite foods with foodie Odd Couple and friends Lia Ballentine (The Chef-Creator) and Anna Van Valin (The Foodlosopher). Hear the fascinating stories like the Great Canadian Maple Syrup Heist, the surprising history of Chinese Takeout, an ex-clown who started a movement to get back to the church called "Pretzels for God," food you didn't know was poisonous, how Prohibition brought Margaritas to the US, whether or not "aphrodisiac foods" really are, and the epic McDrama of the McDonald's french fry. Recently featured on The Spruce Eats' list of "11 Food Podcasts You Should Be Listening To" and the number 1 Indie Food Podcast on Goodpods! Follow us at @FoodDayPod on Instagram, Twitter & Facebook or check out our webpage at yumday.co/podcast.

Visit the podcast's native language site