Line Cook Thoughts
En podcast af Line cook thoughts
215 Episoder
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Episode 100: Why It Is Important To Talk To Cooks
Udgivet: 26.7.2020 -
Episode 99: Talking Plate Magazine with Chandra Ram
Udgivet: 6.7.2020 -
Episode 98: Buffalo Eats with Donnie Burtless
Udgivet: 29.6.2020 -
Episode 97: Reshaping The Industry With Amethyst Ganaway
Udgivet: 21.6.2020 -
Episode 96: Where Do Cooks Fit In?
Udgivet: 29.5.2020 -
Episode 95: Building Brand/Perfecting Tacos with Zuriel Barradas
Udgivet: 21.5.2020 -
Episode 94: Wine, Beer, and Spirits with the Bevin4mers
Udgivet: 15.5.2020 -
Episode 93: The One About Gabriel Concordia
Udgivet: 10.5.2020 -
Episode 92: What Makes A “Strong” Chef?
Udgivet: 5.5.2020 -
Episode 91: The One About Anneka Brooks
Udgivet: 2.5.2020 -
Episode 90: The One About Quincy Randolph
Udgivet: 29.4.2020 -
Episode 89: The One About Stephanie Burt
Udgivet: 26.4.2020 -
Episode 88: The One About Renée Sferrazza
Udgivet: 25.4.2020 -
Episode 87: The One About Alexis Brown
Udgivet: 19.4.2020 -
Episode 86: A Conversation with Jenny Dorsey
Udgivet: 18.4.2020 -
Episode 85: The One About Hanna Krilov
Udgivet: 14.4.2020 -
Episode 84: A Conversation with Andrew Friedman
Udgivet: 13.4.2020 -
Episode 83: The One About Aaron Hutcherson
Udgivet: 11.4.2020 -
Episode 82: The One About David Vidal
Udgivet: 9.4.2020 -
Episode 81: The One About Val Goodrich
Udgivet: 8.4.2020
A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.