Read Between the Wines Podcast
En podcast af Pierre Ferland
68 Episoder
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E50 - Domaine Lafage, Roussillon, France
Udgivet: 17.4.2024 -
E49 - Foot Trodden (Wines of Portugal) · Simon Woolf
Udgivet: 6.4.2024 -
E48 - Ziraldo Prosecco, Italy
Udgivet: 9.2.2024 -
E47 - Xavier Vignon, Rhône Valley, France
Udgivet: 23.11.2023 -
E46 - De Long Maps & Charts · Steve De Long
Udgivet: 4.11.2023 -
E45 - The Wine Bible · Karen MacNeil, USA
Udgivet: 29.11.2022 -
E44 - Versado Winery, Mendoza, Argentina
Udgivet: 16.11.2022 -
E43 - Two Sisters Vineyards, Canada
Udgivet: 8.12.2021 -
E42 - Windrush Estate Winery, Canada
Udgivet: 17.11.2021 -
E41 - Ken Forrester Vineyards, South Africa
Udgivet: 14.5.2021 -
E40 - Big Macs and Burgundy · Vanessa Price, USA
Udgivet: 29.4.2021 -
E38 - Trialto Wine Group · Richard Dittmar, Canada
Udgivet: 1.4.2021 -
E37 - Rosewood Winery, Canada
Udgivet: 12.3.2021 -
E36 - 2027 Cellars, Canada
Udgivet: 7.3.2021 -
E35 - Noble Estates Wine & Spirits · Craig De Blois, Canada
Udgivet: 19.1.2021 -
E34 - Queenston Mile Vineyard, Canada
Udgivet: 16.12.2020 -
E33 - Ferox Wines, Canada
Udgivet: 18.3.2020 -
E32 - Remy Wines, Oregon, USA
Udgivet: 7.3.2020 -
E31 - Donald Ziraldo · The History of Canadian Wine
Udgivet: 27.2.2020 -
E30 - Burghundy · Adam Knoerzer, Pittsburgh, USA
Udgivet: 14.2.2020
Read Between the Wines Podcast is not really a podcast, it’s a repository of stories from the wine world. It is focused on the narratives behind the winemakers rather than wine scoring. Founded and hosted by Vino-enthusiast Pierre Ferland, it offers a different and refreshing concept in wine exploration. Each episode offers a unique perspective on vineyard’s tales, much like each vintage brings its own profile and personality to a blend. Some conversations will delve into winemaking techniques, while others will explore initiatives to preserve biodiversity and find solutions to combat climate change. From a consumer perspective, we are intrigued by how wine scoring has dominated the industry, leaving many enthusiasts perplexed by its intricacies yet still relying on a solitary number for their selections. We understand and respect the fact that a generous score can help move a few bottles and we won’t hold it against any wineries, but from a vintner and a winemaker perspective, we pose a pivotal question: what legacy do you wish to imprint upon your clientele? A numerical rating, or the compelling tale of your craft? Think about it. What score would you give to the “Mona Lisa” or “The Starry Night” from Van Gogh? About “Composition 8” from Kandinsky or “The Creation of Adam” by Michelangelo. It’s very subjective indeed and so is Pinot Noir from Burgundy, Cabernet Sauvignon from Australia and Riesling from Germany.
