Real Organic Podcast

En podcast af Real Organic Project - Søndage

Søndage

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208 Episoder

  1. John Ikerd Part One: Industrial Food Can Never Be Sustainable

    Udgivet: 3.9.2021
  2. David Montgomery: Clever Modern Technology vs Ancient Soil Wisdom

    Udgivet: 31.8.2021
  3. Anne Biklé Part Two: From Soil to Gut

    Udgivet: 27.8.2021
  4. Anne Biklé Part One: Digging Into The Soil Microbiome

    Udgivet: 24.8.2021
  5. Bill McKibben: Winning the Climate Argument But Losing the Fight

    Udgivet: 13.8.2021
  6. Allan Savory: Regreening the Planet with Livestock

    Udgivet: 12.8.2021
  7. Arran Stephens: Fighting The Lobbyists Who Dilute Organic

    Udgivet: 10.8.2021
  8. Stuart Hill: Sustainable Farming, Intuitive Knowledge + Feedback Loops

    Udgivet: 9.8.2021
  9. Jean-Paul Courtens: To Till Or Not To Till On A Vegetable Farm

    Udgivet: 4.8.2021
  10. Enid Wonnacott: When the Organic Floor Became a Ceiling

    Udgivet: 3.8.2021
  11. Vincent Stanley: The Power of Private Companies Working to Protect Earth

    Udgivet: 30.7.2021
  12. Hugh Kent : Allowing Hydroponic Berries into Organic is a Mandate

    Udgivet: 27.7.2021
  13. Kat Taylor : How to Grow Good Money + Good Food for All

    Udgivet: 23.7.2021
  14. Onika Abraham : Voting With Your Fork Won't End Food Apartheid

    Udgivet: 20.7.2021
  15. Mark Schatzker: Deception + Dishonesty Are Flavoring Human Nutrition

    Udgivet: 16.7.2021
  16. Alice Waters: The Cost of Eating Fast Food Values

    Udgivet: 13.7.2021
  17. Paul Holmbeck: How Denmark Went Organic

    Udgivet: 9.7.2021
  18. Seth Godin: The Power of the Organic Story is Too Tempting for Big Ag

    Udgivet: 6.7.2021
  19. Joan Gussow: Tying Nutrition to Agriculture is Long Overdue

    Udgivet: 2.7.2021
  20. JM Fortier: Feeding the World with Small Organic Farms

    Udgivet: 29.6.2021

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Farmers interview scientists, activists, politicians, and authors engaged in protecting USDA organic food against an active corporate takeover. Real Organic Project released its add-on food label in stores and markets in 2021,  and is focused on introducing eaters across the United States to our movement and its allies. In this podcast series, you'll meet the best organic and regenerative farmers around, as well as journalists, climate experts, policy makers and chefs (Dr. Vandana Shiva, Paul Hawken, Leah Penniman, Bill Mckibben, Alice Waters, Dan Barber, and Eliot Coleman - to name a few!) who support our mission and have lent their voices and insights to explaining the importance of keeping corporate cheaters out of the real food movement. As bad players aim to redefine what food is for the sake of their own profits, we believe there is too much at stake for both human and planetary health today and into the future. Feed the soil, not the plant!! 

Visit the podcast's native language site