Sigma Nutrition Radio

589 Episoder

1. [Announcement] Live Event in Dublin

   Udgivet: 28.3.2022
2. #431: Artificial Sweeteners - Health Impacts and ‘Safe’ Levels

   Udgivet: 24.3.2022
3. SNP1: "Don’t Eat Vegetables" [Preview]

   Udgivet: 17.3.2022
4. #430: Soy - Yes, No, Maybe?

   Udgivet: 14.3.2022
5. #429: Kevin Hall, PhD & Stephan Guyenet, PhD - Carbohydrate-Insulin Model vs. Energy Balance Model

   Udgivet: 8.3.2022
6. #428: Food Environments

   Udgivet: 2.3.2022
7. Can You ‘Study’ Nutrition Science with a Podcast? Here’s How. (Including a Time-sensitive Announcement)

   Udgivet: 28.2.2022
8. #427: Jacob Schepis – Evidence-Based Coaching: Desirable Goal or Unattainable Burden for Fitness Professionals?

   Udgivet: 22.2.2022
9. #426: Jaebian Rosario – How Social Identity and Idealogical Extremes Impact Scientific Discussion

   Udgivet: 15.2.2022
10. #425: Prof. Anna Krylov – When Ideology Hurts Scientific Discourse

    Udgivet: 8.2.2022
11. #424: Is Low Cholesterol Bad For You?!

    Udgivet: 1.2.2022
12. #423: Zoya Huschtscha, PhD – Understanding Sarcopenia & Potential Interventions

    Udgivet: 25.1.2022
13. #422: Psychobiotics – Can Probiotics Improve Mood-related Disorders?

    Udgivet: 18.1.2022
14. #421: Brendon Stubbs, PhD – The Research on Depression & Physical Activity

    Udgivet: 11.1.2022
15. #420: Cannabis – Kevin Boehnke, PhD & Carrie Cuttler, PhD

    Udgivet: 4.1.2022
16. A New Year Message For Our Listeners

    Udgivet: 1.1.2022
17. #419: Nathan Bryan, PhD – Role of Nitric Oxide in Human Health

    Udgivet: 30.12.2021
18. #418: Should We Consume a Direct Source of DHA?

    Udgivet: 21.12.2021
19. #417: Austin Baraki, MD – What Do Nutrient Blood Tests Actually Tell Us?: Understanding Biomarkers

    Udgivet: 14.12.2021
20. #416: David Nunan, PhD – Evidence-Informed Health Care: Evidence-based Medicine 2.0

    Udgivet: 7.12.2021