The Thriving Farmer Podcast
En podcast af Michael Kilpatrick - Tirsdage
343 Episoder
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219. Lindsey Lusher Shute on GrownBy, the Farmer-Owned Marketplace
Udgivet: 21.2.2023 -
218. Eric Sannerud on Hop Farming
Udgivet: 14.2.2023 -
217. Anne-Marie Bilella on Foraging as a Lifestyle Business
Udgivet: 7.2.2023 -
216. Sandor Katz on The Revival of Fermentation
Udgivet: 31.1.2023 -
215. Why Every Farmer Needs To Be Value-Adding
Udgivet: 24.1.2023 -
214. Liz Riffle on Holistic Bison Farming
Udgivet: 17.1.2023 -
213. Matt McWilliams on Affiliate Marketing
Udgivet: 10.1.2023 -
212. Rob Dube on The 10 Disciplines for Entrepreneurs
Udgivet: 27.12.2022 -
211. Crystal Stevens on Herbalism and Education
Udgivet: 20.12.2022 -
210. Darcie and Darbie Zirkle on Their Conventional, Multigenerational Family Farm
Udgivet: 13.12.2022 -
209. Michael Torbett on Farming Microgreens and More!
Udgivet: 6.12.2022 -
208. Michael Kilpatrick on Adding Income by Adding Value
Udgivet: 29.11.2022 -
207. Jeff Bragg on Potatoes and Organic Agriculture
Udgivet: 22.11.2022 -
206. Julie Guthman on The Strawberry Industry and California Agriculture
Udgivet: 15.11.2022 -
205. Andre Cantelmo on Biological Farming
Udgivet: 8.11.2022 -
204. Natasha McCrary on How a Family Project became a Value-added Farm
Udgivet: 1.11.2022 -
203. DeAnna Lozensky on Regenerative Grain Farming
Udgivet: 25.10.2022 -
202. Brian Thomas on Starting a Thriving Mushroom Business
Udgivet: 18.10.2022 -
201. Dave Munson on Building a Top Quality Brand and Team
Udgivet: 11.10.2022 -
200. Dr. Tammy Gray-Steele on Increasing the Impact of Agriculture
Udgivet: 4.10.2022
If you’re looking to build a profitable farm that works, The Thriving Farmer Podcast is for you. Learn the latest tricks and strategies from successful farmers, strategize with in-depth interviews with leaders in the industry, and connect with stories of farmers just like you. With over 15 years of farming background, your host Michael Kilpatrick has the experience and authority to bring you practical advice, ask the hard questions, tease out the gold nuggets, and help share what it’s really like to build a truly profitable, sustainable farm. In the interviews, we focus on building farms that last, setting up your systems, knowing your customers, building your team, and treading that ever-challenging work/family/life balance.