Weekly Dish on MyTalk
En podcast af myTalk 107.1 | Hubbard Radio - Lørdage
649 Episoder
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04/24/19 | Second Helpings: Avocado Toast and Food reporting
Udgivet: 24.4.2019 -
04/20/19 | Hour 1: Why Do We Eat Eggs on Easter?
Udgivet: 20.4.2019 -
04/20/19 | Hour 2: Peeps & Easter Ham
Udgivet: 20.4.2019 -
04/17/19 | Second Helpings: Record Store Day
Udgivet: 17.4.2019 -
04/13/19: Top Two
Udgivet: 16.4.2019 -
04/13/19 | Hour 2: Cooking For Easter
Udgivet: 13.4.2019 -
04/13/19 | Hour 1: Jelly Beans & Deviled Eggs
Udgivet: 13.4.2019 -
04/10/19 | Second Helpings: Butcher and Boar Brunch for Final Four Weekend
Udgivet: 10.4.2019 -
04/06/19 | Hour 2: Spring Wines
Udgivet: 6.4.2019 -
04/06/19 | Hour 1: Meal Train
Udgivet: 6.4.2019 -
04/03/19 | Second Helpings: Coffee Talk
Udgivet: 3.4.2019 -
03/30/19 | Hour 2: Can we talk about Ruth?
Udgivet: 30.3.2019 -
03/30/19 | Hour 1: The In Betweens
Udgivet: 30.3.2019 -
03/27/19 | Second Helpings: Trip to Willard's
Udgivet: 27.3.2019 -
03/23/19 | Top Two
Udgivet: 26.3.2019 -
03/23/19 | Hour 2: Doing Good!
Udgivet: 23.3.2019 -
03/23/19 | Hour 1: Spring Cleaning
Udgivet: 23.3.2019 -
03/21/19 | Second Helpings: Hashbrown debate
Udgivet: 21.3.2019 -
03/16/19 | Top Two
Udgivet: 19.3.2019 -
03/16/19 | Hour 1: St. Patrick's Day Fun
Udgivet: 16.3.2019
Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.