117 Episoder

  1. Ep. 36 The Sparkling Wines of Italy

    Udgivet: 25.7.2019
  2. Ep. 35 Intro to Spain

    Udgivet: 18.7.2019
  3. Ep. 34 SUMMER ENTERTAINING: Kebab life chose me!

    Udgivet: 12.7.2019
  4. Ep. 33 Intro to Wines of The Canary Islands

    Udgivet: 27.6.2019
  5. Ep. 32 Rosè 101

    Udgivet: 20.6.2019
  6. Ep. 31 MOM JUICE with BBs Are Trash!

    Udgivet: 13.6.2019
  7. Ep. 30 The Rosé Report and the New Rosé Alternative

    Udgivet: 6.6.2019
  8. Ep. 29 Wine & Cannabis with Miss Grass

    Udgivet: 30.5.2019
  9. Ep. 28 Intro to Jura

    Udgivet: 23.5.2019
  10. Ep. 27 Wine Chat with Brit Marling

    Udgivet: 16.5.2019
  11. Ep. 26 Intro to Chenin Blanc

    Udgivet: 9.5.2019
  12. Ep. 25 What Makes Wine Expensive

    Udgivet: 2.5.2019
  13. Ep. 24 Women Who Make Wine, Being A Woman in Wine

    Udgivet: 25.4.2019
  14. Ep. 23 A Trip to Bandol in France

    Udgivet: 18.4.2019
  15. Ep. 22 The Truth About Vegan and Vegetarian Wine

    Udgivet: 11.4.2019
  16. Ep. 21 Bonus Episode: Spring Break Wines!

    Udgivet: 21.3.2019
  17. Ep. 20 What’s the deal with Sangiovese? Italian red wine unveiled!

    Udgivet: 5.2.2019
  18. Ep. 19 Wine 101: An Intro to Wine Education

    Udgivet: 17.1.2019
  19. Ep. 18 Intro to Burgundy France: Chardonnay & Pinot Noir

    Udgivet: 10.1.2019
  20. Ep. 17 A Conversation with The Scotty Cunha

    Udgivet: 3.1.2019

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Wine Face breaks down the ins and outs of wine: how it’s made, why it’s important, what you should drink, and why people often make it so elitist. Wine Face features thoughtful interviews with chefs, winemakers, celebs, and some exciting enthusiasts, as well as entertaining opportunities to help listeners learn a new fact or two for their next trip to the wine shop, or even to help plan their next dinner party. Helen Johannesen is a partner at Jon & Vinny’s in Los Angeles, and the owner of Helen’s Wines, the gem box retail wine shop in the back of Jon & Vinny's locations. Helen is the Beverage Director for all Jon & Vinny’s associated restaurants. She hosts wine classes, runs a curated wine club, and was named Best New Sommelier by Food & Wine in 2016.

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