Channa Prakash on GMs, Golden Rice, and the Green Revolution

In the third episode on power in the food system, we speak with Dr Channa Prakash, professor of crop genetics, biotechnology and genomics at Tuskegee University in the United States. Channa has been actively involved in enhancing the societal awareness of food biotechnology issues around the world. We speak with Channa about who decides what ends up on our table, discuss how his personal story connects to the Green Revolution, and unpack how he sees ideology as getting in the way of science. ...