HOF Episode 9: Raw and Cooked (China)

THE HISTORY OF FOOD - En podcast af Anthrochef

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 Annoncering

What does it mean to be a raw (barbarian) person vs. a cooked (civilized) person? To find out, our culinary and historical journey heads east. Far East, to the lands of the Yellow and Yangtze Rivers. Ancient China. Guzheng music for this episode performed by   musician Bei Bei in Los Angeles, California and by Sound of … Continue reading "HOF Episode 9: Raw and Cooked (China)"

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