Cooking Issues
En podcast af Heritage Radio Network
453 Episoder
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Episode 353: Hot Rod Flameout
Udgivet: 15.1.2019 -
Episode 352: A Little Sugar on the Shaft
Udgivet: 8.1.2019 -
Episode 351: Bojack Lopez goes Baba Deep
Udgivet: 18.12.2018 -
Episode 350: The Saga of Wine Santa
Udgivet: 11.12.2018 -
Episode 349: Fruit Loops on Speed feat. David Zilber, Author of The Noma Guide to Fermentation
Udgivet: 27.11.2018 -
Episode 348: A Turkey that looks like a Bird
Udgivet: 13.11.2018 -
Episode 347: One Spinzall, Zero Kitchen Knives.
Udgivet: 6.11.2018 -
Episode 346: The Return of Red Hot Pokers
Udgivet: 30.10.2018 -
Episode 345: One Petrus and a Million Beta Males
Udgivet: 23.10.2018 -
Episode 344: Throwback to Robo-sacs
Udgivet: 9.10.2018 -
Episode 343: Aquafabah Humbug
Udgivet: 2.10.2018 -
Episode 342: Two Switches and a Knob
Udgivet: 25.9.2018 -
Episode 341: Alexa, Pay Me!
Udgivet: 4.9.2018 -
Episode 340: Timing Issues
Udgivet: 21.8.2018 -
Episode 339: My Name Is Prince
Udgivet: 14.8.2018 -
Episode 338: Blame It On the Liquid Nitrogen
Udgivet: 7.8.2018 -
Episode 337: Third Steak in the Back
Udgivet: 31.7.2018 -
Episode 336: Never Touch Another Man's Knives
Udgivet: 24.7.2018 -
Episode 335: Asymptotic Openings
Udgivet: 10.7.2018 -
Episode 334: Streaming Issues
Udgivet: 26.6.2018
Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.
