Earth Eats: Real Food, Green Living
En podcast af Indiana Public Media - Fredage
Kategorier:
248 Episoder
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Eats Wild Episode 2: Wild food is all around us
Udgivet: 4.4.2025 -
Eats Wild Episode 1: Stalking the wild food experience
Udgivet: 28.3.2025 -
Flexibility and improvisation make community meals delicious
Udgivet: 21.3.2025 -
Seven mega-companies have an out-sized role in our food system
Udgivet: 14.3.2025 -
How to feed a giraffe–and other lessons from a zoo nutritionist
Udgivet: 7.3.2025 -
What's the status of the people who grow our food?
Udgivet: 28.2.2025 -
History and tradition sweeten the maple harvest at Groundhog Road Farms
Udgivet: 21.2.2025 -
Taking time to smell the coffee, with Korie Griggs
Udgivet: 14.2.2025 -
Biodiversity saves the coffee crop
Udgivet: 7.2.2025 -
Planting trees for community resilience
Udgivet: 31.1.2025 -
You are what you eat…what about what you drink?
Udgivet: 24.1.2025 -
Harm reduction for eating disorders
Udgivet: 17.1.2025 -
Filipino food makes a splash in Bloomington
Udgivet: 10.1.2025 -
Corn as medicine?
Udgivet: 3.1.2025 -
You don’t need a pizza oven to make a perfect pie…but it helps
Udgivet: 27.12.2024 -
Get cozy with winter treats
Udgivet: 20.12.2024 -
A Professor with a Passion for Popcorn
Udgivet: 13.12.2024 -
Food sovereignty can mean political sovereignty
Udgivet: 6.12.2024 -
Delights from the Forest
Udgivet: 29.11.2024 -
Thanksgiving recipes keep families connected
Udgivet: 22.11.2024
Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.
