Feed: a food systems podcast
En podcast af TABLEdebates.org
89 Episoder
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Brent Loken on "It's not so simple"
Udgivet: 6.5.2021 -
Elena Lazos Chavero on Scale, Seeds and Sovereignty
Udgivet: 29.4.2021 -
Jamie Lorimer on the Probiotic Planet
Udgivet: 8.4.2021 -
Jennifer Clapp on Commodifying Food
Udgivet: 25.3.2021 -
Sahil Shah on Scaling Seaweed
Udgivet: 18.3.2021 -
Lauren Baker on Connecting Local and Global Scale to Place
Udgivet: 4.3.2021 -
Rob Bailey on Global Food Trade Chokepoints and Vulnerabilities
Udgivet: 25.2.2021 -
Ken Giller on the Food Security Conundrum
Udgivet: 18.2.2021 -
Introducing: Feed, a food system podcast (with Tara Garnett)
Udgivet: 3.2.2021
Is local or global more sustainable? What role should meat play in our diets? Who holds power in the food system? In a polarized world, this podcast explores the visions, values and evidence behind these debates. Feed, a project of TABLE, is in conversation with diverse experts who are trying to transform the food system. Originally established as a collaboration between the University of Oxford, the Swedish University of Agricultural Sciences (SLU), and Wageningen University & Research (WUR), the TABLE network has since grown to include la Universidad de los Andes (Colombia) and la Universidad Nacional Autónoma de México. This podcast is operated by SLU. For more info, visit https://tabledebates.org/podcast/
