Mastering Nutrition
En podcast af Chris Masterjohn, PhD
698 Episoder
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COVID-19: Two Easily Available Lab Markers to Identify Patients at Risk of Severe Cases
Udgivet: 23.4.2020 -
Dietary nutritional advice for breast cancer prevention and thoughts on HRT? | Masterjohn Q&A Files #112
Udgivet: 23.4.2020 -
COVID-19: If You Lose Your Sense of Smell or Taste, What Are the Chances You Have It?
Udgivet: 22.4.2020 -
COVID-19: The Nose Gets Infected, and the Nerves Get Damaged
Udgivet: 22.4.2020 -
What are causes for night sweats in men?| Masterjohn Q&A Files #111
Udgivet: 22.4.2020 -
COVID-19: Getting Zinc and Copper Into the Nose, Mouth, and Throat
Udgivet: 21.4.2020 -
COVID-19: It Infects the Throat, Not Just the Lungs
Udgivet: 21.4.2020 -
With an ovary removed, when should I think about increasing progesterone or estrogen? | Masterjohn Q&A Files #110
Udgivet: 21.4.2020 -
COVID-19: What's the Best Dose of Zinc for Prevention?
Udgivet: 20.4.2020 -
COVID-19: Are Quercetin and EGCG Beneficial?
Udgivet: 20.4.2020 -
Why do I wake up early every morning when I’m depressed? | Masterjohn Q&A Files #109
Udgivet: 20.4.2020 -
COVID-19: Are Chloroquine and Hydroxychloroquine Zinc Ionophores?
Udgivet: 19.4.2020 -
COVID-19: New Data Suggesting the Open Air Is Safe
Udgivet: 19.4.2020 -
COVID-19: Why New York City Is a Leading Indicator, Not an Outlier
Udgivet: 19.4.2020 -
COVID-19: How Much Worse Will This Get Before It Gets Better?
Udgivet: 19.4.2020 -
How does the body make hormones and what nutrients and foods do they need to do this? | Masterjohn Q&A Files #108
Udgivet: 17.4.2020 -
Should someone with low testosterone go back on testosterone replacement therapy or wait it out? | Masterjohn Q&A Files #107
Udgivet: 16.4.2020 -
What to do about low libido after a LEEP procedure? | Masterjohn Q&A Files #106
Udgivet: 15.4.2020 -
Would a seasonally low vitamin D intake and high calcium intake cause soft tissue calcification? | Masterjohn Q&A Files #105
Udgivet: 14.4.2020 -
Question on Iodine, Fatigue, and Detox Reaction. | Masterjohn Q&A Files #104
Udgivet: 13.4.2020
Welcome to the Mastering Nutrition podcast. Mastering Nutrition is hosted by Chris Masterjohn, a nutrition scientist focused on optimizing mitochondrial health, and founder of BioOptHealth, a program that uses whole genome sequencing, a comprehensive suite of biochemical data, cutting-edge research and deep scientific insights to optimize each person's metabolism by finding their own unique unlocks. He received his PhD in Nutritional Sciences from University of Connecticut at Storrs in 2012, served as a postdoctoral research associate in the Comparative Biosciences department of the University of Illinois at Urbana-Champaign's College of Veterinary Medicine from 2012-2014, served as Assistant Professor of Health and Nutrition Sciences at Brooklyn College from 2014-2017, and now works independently in science research and education.