Naan Curry with Sadaf and Archit
En podcast af IVM Podcasts
Kategorier:
101 Episoder
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The Fast & The Curious ft. Ashdin Doctor
Udgivet: 25.8.2021 -
Karachi Jalwa ft. Bilal Hassan, Photojournalist and Culture Writer
Udgivet: 18.8.2021 -
Ep. 38: Eating like an Olympian ft. Tanvi Lad
Udgivet: 11.8.2021 -
Ep 37: Nihari-Ka Ghosh(t)
Udgivet: 4.8.2021 -
Ep. 36: Bhagwaan Ke Pakwaan aur Dilli Ki Dukaan ft. Varud Gupta, Author & Columnist
Udgivet: 28.7.2021 -
Ep 35: Kache Raste, Pakke Raste ft. Keshav Chaturvedi
Udgivet: 21.7.2021 -
Ep. 34: Imli: Tamar-e-Hind
Udgivet: 14.7.2021 -
Ep. 33: Chocolate Shocolate
Udgivet: 7.7.2021 -
Ep. 32: Recipe for Documenting Food
Udgivet: 30.6.2021 -
Ep. 31: When Science (& Evolution) Met Food ft. Krish Ashok
Udgivet: 23.6.2021 -
Ep. 30: Mango- Nothing Aam About This Fruit
Udgivet: 16.6.2021 -
Ep. 29: What a Kul-fi vibe
Udgivet: 9.6.2021 -
Ep. 28: Mirchi: It’s Getting Chilli, It's Getting Hot
Udgivet: 2.6.2021 -
Ep. 27: Kerala Chronicles Ft. Manu Pillai
Udgivet: 28.4.2021 -
Ep. 26: Dhaniya: The Ultimate Freebie
Udgivet: 21.4.2021 -
Ep. 25: What Do International Athletes Eat Ft. Shlok Ramchandran
Udgivet: 14.4.2021 -
Ep. 24: Hindustani Food Myths and Mythology with Devdutt Pattanaik
Udgivet: 7.4.2021 -
Ep. 23: Traditional Indian Alcohol featuring Shubhra Chatterji
Udgivet: 31.3.2021 -
Ep. 22: Bhang: From Yogvilas to Bhogvilas
Udgivet: 24.3.2021 -
Ep. 21: What-A-Pao: From Goa to Mumbai
Udgivet: 17.3.2021
In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The conversation, seasoned with enjoyable anecdotes, will give you a historical perspective on the evolution of food in the country and dive deep into the economics that shaped its consumption. Sadaf is an author, chef and MasterChef India Finalist and Archit is a researcher, consultant and writes on behavioral sciences and economics. Tune in to new episodes every Wednesday, starting from 28 October.
