The Sporkful
En podcast af Dan Pashman
366 Episoder
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Stanley Tucci Always Has A Martini Kit On Set
Udgivet: 11.10.2021 -
Hot Chicken Is Hot, But Who's Benefiting?
Udgivet: 4.10.2021 -
For “Top Chef’s” Joe Flamm, Spaghetti Is The Beatles Of Pasta
Udgivet: 30.9.2021 -
Padma Lakshmi Just Wants To Eat Her Samosa In Peace
Udgivet: 27.9.2021 -
Who Invented Flamin’ Hot Cheetos?
Udgivet: 20.9.2021 -
Queer Eye’s Antoni Porowski On Emotional Eating And Impostor Syndrome
Udgivet: 13.9.2021 -
Being Thin Isn't A Virtue, Says Lindy West
Udgivet: 6.9.2021 -
The Rice Cooker That Changed Jake Cohen’s Life
Udgivet: 30.8.2021 -
The Bucatini Dialogues: A Debate About Pasta Shapes
Udgivet: 23.8.2021 -
The Mystery Of Alpha Gal
Udgivet: 16.8.2021 -
Why Actors Never Actually Eat In Movies
Udgivet: 9.8.2021 -
How Dr. Jessica B. Harris Redefined American Food
Udgivet: 2.8.2021 -
"Nailed It!" Host Nicole Byer Thinks It’s Weird To Make Sandwiches
Udgivet: 26.7.2021 -
Nadiya Hussain, From “Great British Bake Off” To Elbows Out
Udgivet: 19.7.2021 -
How Did Staying Hydrated Become A Thing?
Udgivet: 12.7.2021 -
Is A Hot Dog A Sandwich?
Udgivet: 5.7.2021 -
Should You Break Up With Your Gas Stove?
Udgivet: 28.6.2021 -
Can I Wipe My Oily Hands On My Legs?
Udgivet: 21.6.2021 -
What McDonald’s Can Tell Us About Black America
Udgivet: 14.6.2021 -
Hacking McDonald’s Broken Ice Cream Machines
Udgivet: 7.6.2021
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
