The Sporkful
En podcast af Dan Pashman
366 Episoder
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Is Your Recipe Lying To You?
Udgivet: 20.1.2025 -
Weird Al Yankovic: The Sporkful Interview (Reheat)
Udgivet: 17.1.2025 -
Our 15th Anniversary Sporktacular
Udgivet: 13.1.2025 -
Sporkful Episode #1 And Sandwich Science With Robert Krulwich (Reheat)
Udgivet: 10.1.2025 -
The Secret Society With A Giant Omelet Tradition
Udgivet: 6.1.2025 -
Michael Ian Black Is A Man Who Eats Salads (Reheat)
Udgivet: 3.1.2025 -
Jamie Oliver Doesn’t Listen To The Skeptics
Udgivet: 30.12.2024 -
A Trunk Full Of Truffles (Reheat)
Udgivet: 27.12.2024 -
New Year’s Food Resolutions 2025
Udgivet: 23.12.2024 -
Reheat: Hari Dreams Of Donuts
Udgivet: 20.12.2024 -
Defending Seed Oil: Salad Spinner Year In Review
Udgivet: 16.12.2024 -
Reheat: Samin Nosrat And Hrishikesh Hirway Are Just Here For The Cookies
Udgivet: 13.12.2024 -
Trading Architecture And Accounting For Cookbooks
Udgivet: 9.12.2024 -
Reheat: This Puerto Rican Drink Puts The Feliz In Your Navidad
Udgivet: 6.12.2024 -
The Mixologist Who Stopped Drinking
Udgivet: 2.12.2024 -
Reheat: Monologues Are Like Meatballs, Says Actor Michael McKean
Udgivet: 29.11.2024 -
Comic Fortune Feimster Joined The Swim Team For The Fun Dip
Udgivet: 25.11.2024 -
Reheat: These Chefs Want You To Talk Politics At Dinner
Udgivet: 22.11.2024 -
A Salty Medical Mystery
Udgivet: 18.11.2024 -
Reheat: Can A Restaurant Be For Everyone?
Udgivet: 15.11.2024
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.