The Packer Podcast

189 Episoder

1. Agtech is maturing, says Dennis Donohue of Western Growers

   Udgivet: 17.8.2023
2. DEI expert Vic Clark: How to diversify produce leadership

   Udgivet: 11.8.2023
3. Giant Food’s Merchandiser-Dietitian: Emily Massi

   Udgivet: 7.8.2023
4. ZAG Tech’s Greg Gatzke on cyber-attacks, being competitive

   Udgivet: 27.7.2023
5. Why Bonduelle Fresh Americas hires chronically underemployed people

   Udgivet: 19.7.2023
6. Explore the wide world of Martha Montoya

   Udgivet: 12.7.2023
7. What’s the actual ROI for social media? Cristie Mather of Curious Plot shares

   Udgivet: 6.7.2023
8. What to do before you add AI, says ZAG Tech’s Thuan Ngo

   Udgivet: 27.6.2023
9. South40Snacks’ Josh Schroeter on nut bars in produce departments

   Udgivet: 21.6.2023
10. AT Ag Consulting’s Andy Tudor on robot palletizers, produce coatings — and jobs

    Udgivet: 13.6.2023
11. Are grocery employees actually following produce promo instructions?

    Udgivet: 31.5.2023
12. ZAG on the hidden side of produce: Tech competition and insecurity

    Udgivet: 26.5.2023
13. Live, shoppable videos — for grocers? Yes, it’s a thing

    Udgivet: 3.5.2023
14. Kroger’s data-science company on shopper personalization

    Udgivet: 30.3.2023
15. The best comments from 11 EFI episodes

    Udgivet: 21.3.2023
16. How does The Fresh Market train its personal e-commerce shoppers?

    Udgivet: 7.3.2023
17. How to share authentic stories of your #AlwaysEssential workers

    Udgivet: 6.3.2023
18. How do you center people amid all the agtech innovation

    Udgivet: 22.2.2023
19. Walnuts need a major makeover

    Udgivet: 21.2.2023
20. Produce man Tom Cingari of ShopRite talks store modernization, sustainable style

    Udgivet: 8.2.2023