Weekly Dish on MyTalk
En podcast af myTalk 107.1 | Hubbard Radio - Lørdage
649 Episoder
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5/14/22 | Hr 2: Ice Cream and Patios
Udgivet: 15.5.2022 -
5/14/22 | Hr 1: Farmers Market Season!
Udgivet: 15.5.2022 -
5/7/22 | Hr 2: Classic Culinary Training
Udgivet: 7.5.2022 -
5/7/22 | Hr 1: Cheese Things
Udgivet: 7.5.2022 -
4/30/22 | Hr 2: Cinco Dey Mayo Celebrations
Udgivet: 30.4.2022 -
4/30/22 | Hr 1: Mother's Day Out
Udgivet: 30.4.2022 -
4/23 Hr 2: Top Two of Hour 2!
Udgivet: 23.4.2022 -
Second Helping: Yotam Ottolenghi
Udgivet: 23.4.2022 -
4/23 Hr 1: Weekly Dish is back from Easter brunch!
Udgivet: 23.4.2022 -
Second Helping: Confetti Wines
Udgivet: 13.4.2022 -
4/9/22 | Hr 2: Peeptinis
Udgivet: 9.4.2022 -
4/9/22 | Hr 1: Plant Based Eating
Udgivet: 9.4.2022 -
4/2/22 | Hr 2: Vintage Dishes
Udgivet: 2.4.2022 -
4/2/22 | Hr 1: Easter Menu Ideas
Udgivet: 2.4.2022 -
3/26/22 | Hr 2: Food Inflation
Udgivet: 26.3.2022 -
3/26/22 | Hr 1: Eat Like You're on Spring Break
Udgivet: 26.3.2022 -
3/19/22 | Hr 2: CSA In Minnesota
Udgivet: 19.3.2022 -
3/19/22 | Hour 1: Local Restaurants That Are Gone but Not Forgotten
Udgivet: 19.3.2022 -
3/12/22 | Hr 2: Fish Fry and Pie
Udgivet: 12.3.2022 -
3/12/22 | Hr 1: Goat Cheese
Udgivet: 12.3.2022
Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.