Oh For Food's Sake
En podcast af Amy Wilkinson, Lucy Wager - Torsdage
Kategorier:
197 Episoder
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Pivoting in a Pandemic with Justin Gilchrist
Udgivet: 30.9.2021 -
How To Build Your Network
Udgivet: 23.9.2021 -
Balancing a Career And a Family
Udgivet: 16.9.2021 -
How To Stop NPD Being Overlooked
Udgivet: 9.9.2021 -
Tips For Starting a Career in Food
Udgivet: 2.9.2021 -
The Things We Wished We Had Known With Gail Francis
Udgivet: 19.8.2021 -
Innovation Mindset With Simon Allison
Udgivet: 5.8.2021 -
Why Your Mindset Matters At Work
Udgivet: 22.7.2021 -
Filling Your Innovation Tank Up
Udgivet: 8.7.2021 -
Failing Forward With BBC Apprentice Finalist Camilla Ainsworth
Udgivet: 24.6.2021 -
Stop Imposter Syndrome Holding Your Career Back
Udgivet: 10.6.2021 -
Build Your Confidence to Build Your Career
Udgivet: 27.5.2021 -
Bouncing Back with Foodie Founder Jayne Hynes
Udgivet: 13.5.2021 -
Five Top Tips For Building Resilience
Udgivet: 29.4.2021 -
Reframing Resilience
Udgivet: 15.4.2021 -
Meet Amy and Lucy
Udgivet: 1.4.2021 -
Hello and Welcome!
Udgivet: 26.3.2021
Oh For Food’s Sake unravels the challenges faced when working in the food industry whether you are in an employed role or a business owner. We are your hosts, Amy Wilkinson and Lucy Wager and offer you a new discussion drawn from our own experiences in the industry from stress, burnout and resilience to working with retailers, setting up on your own and much more. There will also be guest interviews from our food industry network to explore these challenges further giving you a comprehensive offering of stories, tips and advice through this rewarding industry.
