Oh For Food's Sake
En podcast af Amy Wilkinson, Lucy Wager - Torsdage
Kategorier:
197 Episoder
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Women in Leadership with Nicola Buckley
Udgivet: 10.3.2022 -
Emotional Intelligence
Udgivet: 3.3.2022 -
Time Management
Udgivet: 24.2.2022 -
Building Supplier + Retailer Relationships
Udgivet: 17.2.2022 -
Burnout in the Food Industry
Udgivet: 10.2.2022 -
Performance Review Tips
Udgivet: 3.2.2022 -
Workplace Bullying with Employment Lawyer Lynne Ingram
Udgivet: 27.1.2022 -
Raise your profile to raise your horizons
Udgivet: 20.1.2022 -
Social Media Marketing with Sascha Dutta
Udgivet: 13.1.2022 -
Set your Goals & intentions
Udgivet: 6.1.2022 -
Foodie Christmas without the Frazzle
Udgivet: 16.12.2021 -
Handling Difficult Conversations
Udgivet: 2.12.2021 -
Hybrid working in the Food Industry
Udgivet: 25.11.2021 -
Insight Matters
Udgivet: 18.11.2021 -
Flourishing in the Food Industry with Jo Elsdon
Udgivet: 11.11.2021 -
Challenges for Women in Food
Udgivet: 4.11.2021 -
Boosting Creative Confidence
Udgivet: 28.10.2021 -
Delegate for Success
Udgivet: 21.10.2021 -
Letting go of Perfect
Udgivet: 14.10.2021 -
How do we attract new talent to the Food industry
Udgivet: 7.10.2021
Oh For Food’s Sake unravels the challenges faced when working in the food industry whether you are in an employed role or a business owner. We are your hosts, Amy Wilkinson and Lucy Wager and offer you a new discussion drawn from our own experiences in the industry from stress, burnout and resilience to working with retailers, setting up on your own and much more. There will also be guest interviews from our food industry network to explore these challenges further giving you a comprehensive offering of stories, tips and advice through this rewarding industry.
