Risky or Not?
En podcast af Don Schaffner and Ben Chapman
759 Episoder
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579. Mike's Car Baked Mac and Cheese
Udgivet: 21.2.2024 -
578. Haley's Aunt's Car "Refrigerator"
Udgivet: 19.2.2024 -
577. Baking Cookies on Wax Paper
Udgivet: 16.2.2024 -
576. Driving With a Teen on a Learner's Permit
Udgivet: 14.2.2024 -
575. Ice Stored Under Factory Packaged Frozen Raw Ground Beef
Udgivet: 12.2.2024 -
574. Sawdust Bread
Udgivet: 9.2.2024 -
573. Meringue
Udgivet: 7.2.2024 -
572. Awning Drip Coffee
Udgivet: 5.2.2024 -
571. Hockey Ice Gum
Udgivet: 2.2.2024 -
570. Ceviche
Udgivet: 31.1.2024 -
569. Breast Milk White Russian Cocktail
Udgivet: 29.1.2024 -
568. Sandy Ocean Rinsed Pizza
Udgivet: 26.1.2024 -
567. Growing Vegetables by a Restaurant That Used to Be a Dry Cleaners
Udgivet: 24.1.2024 -
566. Weird Swedish Hard Cheese in International Mail
Udgivet: 22.1.2024 -
565. Cat's on the Cress
Udgivet: 19.1.2024 -
564. Metallic Brined Turkey
Udgivet: 17.1.2024 -
563. Chris's Yogurt Without Heating
Udgivet: 15.1.2024 -
562. Using Graywater or Rainwater in a Bidet
Udgivet: 12.1.2024 -
561. Edible Mascots
Udgivet: 10.1.2024 -
560. Exposing Mark's Elderly Parents to Very Cold Food
Udgivet: 8.1.2024
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.