Risky or Not?
En podcast af Don Schaffner and Ben Chapman
759 Episoder
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599. Brining Meat in a Refrigerator Drawer
Udgivet: 8.4.2024 -
598. Laura's Misbehaving Fridge
Udgivet: 5.4.2024 -
597. Using a Netipot with Tap Water
Udgivet: 3.4.2024 -
596. Homemade Cashew Cheese
Udgivet: 1.4.2024 -
595. Groceries in a Car Trunk in the Winter for Four and a Half Hours
Udgivet: 29.3.2024 -
594. Expired Sushi in a Unplugged Refrigerator for 7 Hours
Udgivet: 27.3.2024 -
593. Cooking With Aluminium Foil
Udgivet: 25.3.2024 -
Eating Pickles From a Vat That a Man Dunked His Head Into
Udgivet: 22.3.2024 -
591. Drinking Water From Switzerland's 7,000 Lakes
Udgivet: 20.3.2024 -
590. Kejni's Extra-Crispy Roast Potato Recipe
Udgivet: 18.3.2024 -
589. Hamburger Left in Car for Three Days
Udgivet: 15.3.2024 -
588. Swollen Can of Surströmming
Udgivet: 13.3.2024 -
587. Homemade Jerky From Facebook Marketplace
Udgivet: 11.3.2024 -
586. Jane's Raw Ground Beef in the Deli Station
Udgivet: 8.3.2024 -
585. Drinking From a "Common Cup" for Communion
Udgivet: 6.3.2024 -
584. Chicken Washed With Bleach and Soap
Udgivet: 4.3.2024 -
583. Food From a Table With Live Fish Swimming in It
Udgivet: 1.3.2024 -
582. Soup After Someone Has Tasted That Soup From the Ladle in a Grocery Store Hot Bar
Udgivet: 28.2.2024 -
581. Bread Pudding Made From a 2 Year Old Child's Leftover Crusts
Udgivet: 26.2.2024 -
580. Not Washing Hand Towels After 3 Uses
Udgivet: 23.2.2024
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.
