Risky or Not?
En podcast af Don Schaffner and Ben Chapman
759 Episoder
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399. Eating Decorative Kale
Udgivet: 28.12.2022 -
398. Using Stretch-Tite to Cover a Pot of Boiling Water
Udgivet: 26.12.2022 -
397. Whole Turkey Sent Through the Mail
Udgivet: 23.12.2022 -
396. Puffy Clam Chowder
Udgivet: 21.12.2022 -
395. Open Dippin' Dots in a Sporting Event Bathroom Stall
Udgivet: 19.12.2022 -
394. Home Canning Water
Udgivet: 16.12.2022 -
393. Nancy's Home Delivered Food Left Out Overnight
Udgivet: 14.12.2022 -
392. Polly's Old Olives
Udgivet: 12.12.2022 -
391. Washing Shoes in a Commercial Dishwasher
Udgivet: 9.12.2022 -
390. Tongs Up Self Service Utensils
Udgivet: 7.12.2022 -
389. Special Italian Style Christmas Spaghetti Ornaments
Udgivet: 5.12.2022 -
388. That Hand Move in Face Off
Udgivet: 2.12.2022 -
387. Licking a Sonoran Desert Toad
Udgivet: 30.11.2022 -
386. Pink Burger at 170 °F
Udgivet: 28.11.2022 -
385. George Costanza Trash Eclair
Udgivet: 25.11.2022 -
384. Mother In-Law's Well Rested Thanksgiving Turkey
Udgivet: 23.11.2022 -
383. Smoking a 27 Lb Turkey
Udgivet: 21.11.2022 -
382. Don's Condolences Chili
Udgivet: 18.11.2022 -
381. Eating Random Mushrooms From the Forest
Udgivet: 16.11.2022 -
380. Ninety Minute Room Temperature Delivery Sushi
Udgivet: 14.11.2022
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.