Risky or Not?
En podcast af Don Schaffner and Ben Chapman
759 Episoder
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339. Storing Used Eggshells in the Carton
Udgivet: 10.8.2022 -
338. Precooked Frozen Dino Nuggies Eaten by 2.5 Year Old
Udgivet: 8.8.2022 -
337. Toilet Paper Roll Tubes for Crafts for Kids
Udgivet: 5.8.2022 -
336. Unrefrigerated Ham & Cheese Croissant
Udgivet: 3.8.2022 -
335. Using a Chainsaw to Cut a Turkey in Antarctica
Udgivet: 1.8.2022 -
334. Snacklebox
Udgivet: 29.7.2022 -
333. Pink Sauce
Udgivet: 27.7.2022 -
332. Unwashed Produce From a Bush Shared With Deer
Udgivet: 25.7.2022 -
331. Sucking the Air Out of a Bag of Raw Chicken
Udgivet: 22.7.2022 -
330. TK's Flat Seltzer
Udgivet: 20.7.2022 -
329. Dr. Don's Sluggy Arugula
Udgivet: 18.7.2022 -
328. Dr. Don's Soapy Pasta
Udgivet: 15.7.2022 -
327. Chicken Soup Unrefrigerated for More Than 6 Hours
Udgivet: 13.7.2022 -
326. Foods in Oil Stored for a Long Time
Udgivet: 11.7.2022 -
325. Ellens Dropped Water Bottle Lid
Udgivet: 8.7.2022 -
324. Lemon Wedge in Your Drink
Udgivet: 6.7.2022 -
323. Stirring Your Coffee With a Hotel Pen
Udgivet: 4.7.2022 -
322. Chickpeas in a Leaky Microwaveable Pouch
Udgivet: 1.7.2022 -
321. Promptly Refrigerated Baked Potato Wrapped in Foil
Udgivet: 29.6.2022 -
320. Nut Mylk
Udgivet: 27.6.2022
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.