759 Episoder

  1. 660. Coffee Made With Water From a Strangers Water Bottle

    Udgivet: 28.8.2024
  2. 659. Drinking Coffee or Tea on an Airplane

    Udgivet: 26.8.2024
  3. 658. Eating Fish in the Olympic Village

    Udgivet: 23.8.2024
  4. 657. Swimming in the Seine during the 2024 Olympics

    Udgivet: 21.8.2024
  5. 656. Eating Fruit and Vegetables Washed With Cleaning Vinegar

    Udgivet: 19.8.2024
  6. 655. Eating Moldy Food on a Delta Flight

    Udgivet: 16.8.2024
  7. 654. Cut Watermelon at Room Temperature for One Day or More

    Udgivet: 14.8.2024
  8. 653. New York Times Escovitch Fish Recipe at Room Temperature for 12 Hours

    Udgivet: 12.8.2024
  9. 652. New York State Jam and Relish Purchased From a Farmers Market

    Udgivet: 9.8.2024
  10. 651. Eating Fresh New York State Roadkill Bear Meat That's Properly Cooked

    Udgivet: 7.8.2024
  11. 650. Yogurt From a Grocery Store Fridge With No Door

    Udgivet: 5.8.2024
  12. 649. Drinking Cicada-Infused Malört Shots

    Udgivet: 2.8.2024
  13. 648. Using a Turtle to Open a Beverage On a Golf Course

    Udgivet: 31.7.2024
  14. 647. Not Washing Hands After Pooping

    Udgivet: 29.7.2024
  15. 646. Taking Your Coffee Cup Into the Bathroom With You

    Udgivet: 26.7.2024
  16. 645. Eating at the Toe Beans Cat Cafe

    Udgivet: 24.7.2024
  17. 644. Vacuum Packed Cheddar at Room Temperature for 24 hours

    Udgivet: 22.7.2024
  18. 643. Drinking an Unknown Liquid Found in a Bottle at Sea

    Udgivet: 19.7.2024
  19. 642. Watery Honey

    Udgivet: 17.7.2024
  20. 641. Using a Dishwasher With a Failing Heating Element

    Udgivet: 15.7.2024

6 / 38

Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

Visit the podcast's native language site