Gastropod

En podcast af Cynthia Graber and Nicola Twilley - Tirsdage

Tirsdage

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264 Episoder

  1. The Curry Chronicles

    Udgivet: 9.4.2019
  2. The Bagelization of America

    Udgivet: 26.3.2019
  3. Can Diet Stop Alzheimer’s?

    Udgivet: 11.3.2019
  4. Seeds of Immortality

    Udgivet: 4.3.2019
  5. Pick A Pawpaw: America’s Forgotten Fruit

    Udgivet: 26.2.2019
  6. Eating to Win: Gatorade, Muscle Milk, and… Chicken Nuggets?

    Udgivet: 12.2.2019
  7. The Secret History of the Slave Behind Jack Daniel’s Whiskey

    Udgivet: 28.1.2019
  8. Sweet and Low (Calorie): The Story of Artificial Sweeteners

    Udgivet: 15.1.2019
  9. Dirty Tricks and Data: The Great Soda Wars, Part 2

    Udgivet: 18.12.2018
  10. Souring on Sweet: The Great Soda Wars, Part 1

    Udgivet: 4.12.2018
  11. The Truth is in the Tooth: Braces, Cavities, and the Paleo Diet

    Udgivet: 19.11.2018
  12. Who Invented Mac and Cheese?

    Udgivet: 13.11.2018
  13. How the Carrot Became Orange, and Other Stories

    Udgivet: 6.11.2018
  14. The Incredible Egg

    Udgivet: 23.10.2018
  15. Espresso and Whisky: The Place of Time in Food

    Udgivet: 9.10.2018
  16. Why These Animals?

    Udgivet: 25.9.2018
  17. Mango Mania: How the American Mango Lost its Flavor—and How it Might Just Get it Back

    Udgivet: 11.9.2018
  18. Keeping it Fresh: Preservatives and The Poison Squad

    Udgivet: 28.8.2018
  19. Watch It Wiggle: The Jell-O Story

    Udgivet: 14.8.2018
  20. Out of the Fire, Into the Frying Pan

    Udgivet: 19.6.2018

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Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world through food. Find us online at gastropod.com, follow us on Twitter @gastropodcast, and like us on Facebook at facebook.com/gastropodcast.

Visit the podcast's native language site