15 Episoder

  1. Tim Anderson Cooks Fish Finger Temaki

    Udgivet: 9.12.2021
  2. Tim Hayward cooks an Egg Mayonnaise Sandwich

    Udgivet: 25.11.2021
  3. Santiago Lastra cooks Crab Chalupas

    Udgivet: 11.11.2021
  4. Simon Rogan cooks Potato-Ferment Flatbread with Smoked Cod's Roe

    Udgivet: 4.11.2021
  5. Ravneet Gill cooks Aloo Parathas

    Udgivet: 28.10.2021
  6. Jimmy Doherty cooks a Sri Lankan Beef Curry

    Udgivet: 21.10.2021
  7. Anna Jones cooks Blackened Corn Salad and Confit Tomatoes

    Udgivet: 14.10.2021
  8. Terri Mercieca cooks Nanna's Tomato Sauce

    Udgivet: 12.5.2020
  9. Vivek Singh cooks Granny's Paneer

    Udgivet: 24.4.2020
  10. Will Bowlby cooks Chicken In A Pot

    Udgivet: 16.4.2020
  11. Em Brightman cooks Roast Lamb and Parmesan Risotto

    Udgivet: 29.3.2020
  12. Special Edition - How Are Restaurants Coping Right Now?

    Udgivet: 24.3.2020
  13. Crispin Somerville cooks Huevos Rancheros

    Udgivet: 10.3.2020
  14. Trailer

    Udgivet: 3.3.2020
  15. Richard H Turner cooks Roast Beef

    Udgivet: 28.2.2020

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Welcome to the Root+Bone podcast. Join us at the table as our favourite people from UK food culture invite us round, cook us something special and spill the beans on the highs and lows of kitchen life.

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